Features for the
Pitt Boss PB5000SP
The Pit Boss® Sportsman Series 5-Series Wood Pellet Vertical Smoker delivers a powerful cooking experience for the true outdoorsman. Perfect for those who value the field-to-grill lifestyle, the Sportsman Series uses 100% all-natural hardwood pellets to masterfully smoke fish, game, jerky or whatever else your outdoor adventure brings you.
The PB5000SP offers 5-in-1 cooking versatility, allowing you to smoke, bake, braise, roast and barbecue - all in one machine. The dial-in digital control board works together with Pit Boss® meat probes so you can monitor meat doneness, adjust cooking temperatures, and track fuel without having to open the smoker door. Just set it, forget it, and let the Sportsman do the work for you.
Additional features of the Pit Boss® Sportsman Series 5-Series Wood Pellet Vertical Smoker include five cooking racks, six meat hooks, six sausage hooks, one meat probe, a large hopper capacity, a high-temperature powder coat finish, large pellet view window, and four locking caster wheels.
Vertical wood pellet smoker.
1,513 square inches of cooking surface.
Five adjustable cooking racks.
Six sausage hooks included.
Pellet cooking temperature range of 150° to 420°F.
One meat probe included.
Fueled by 100% hardwood pellets.
55-pound hopper capacity.
Heavy-gauge stainless steel construction.
Large pellet view window.
Four locking caster wheels.
This product may contain chemicals known to the State of California to cause cancer, birth defects and other reproductive harm. For more information, go to www.P65Warnings.ca.gov.